Food-n.
Material, usually of plant or animal origin, that contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals, and is ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life.
Wednesday, November 25, 2009
Center For Micro-Farming Movement
Earth regenerating and socially just mini-farming. Full or part-time from urban lots to backyards to small acreage across the world. http://www.microecofarming.com/
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